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Brunch Recipes

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Welcome to The Balanced Plate

Smart & Satisfying Recipes for a Healthier 2025!

I’m Diane, and my journey with food has been as diverse as the boroughs of New York City, where I grew up. From working at Burger King in high school, to high- end restaurants in Manhattan and the Hamptons, to savoring street cart pretzels in Manhattan to exploring farmers’ markets on Long Island, food has always been my greatest adventure.