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The Lemon Berry Freeze was a drink I came up with during the summer and has been in regular summer rotation ever since. I wanted a frozen drink I could have while my friends were drinking those sugar loaded Pina Coladas. I’m always looking for ways to cut back on sugar and calories and using a sugar substitute when I can really helps. You don’t even have to use sugar in this cocktail if you don’t want to. Lankato does the trick for me so that is a brand of sweetener I’ll use most often. Use any frozen berries you have. No Limoncello in the house? Lemon flavored vodka works, as does plan vodka with some lemon juice. We are nothing if we aren’t flexible. However, Limoncello is a delicious lemon rich liqeur that is perfect here. I even make my own Homemade Limoncello so if your are feeling the urge, try making that too.

Let’s get this drink and that blender going!

I use a fun margarita glass for this drink but any glass will do. I rub the rim with lemon and dip the rim in sugar.

Put a cup of frozen berries and/or cherries in the blender and add ice, and the sugar substitute. Blend. Add the limoncello and blend again. You’ll have a thick, slushy consistency.

Pour into the prepared glass and garnish with a strawberry or lemon wheel if you like. Enjoy.

Looking for other frozen cocktails? Try my:

Frose

Frozen Orange Aperol Spritz

Watermelon Rose Slushy

Frozen Margarita

An Adult Orange Creamsicle

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CHAT GPT CLAUDE GEMINI PERPLEXITY GROK

Lemon Berry Freeze

This recipe combines delicious frozen berries and cherries with a tangy limoncello liquor for the perfect summertime frozen cocktail. Garnish with a Strawberry and Lemon slice and you are good to go at your next pool party.

5 from 1 vote

Prep Time 5

Cook Time 5

Total Time 10

Course Drinks

Cuisine General

Servings Yield

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

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Ingredients

▢ 1 Cup of frozen berries & cherries
▢ ½ Cup of Ice
▢ 1 Tbsp. Lankato monk fruit sweetener or sugar
▢ 1 ½ Oz. Limoncello Liquor
▢ Strawberry and/or Lemon slices for garnish
▢ Sugar for rim of glass

Instructions

Prepare your glass. I choose a margarita glass for this drink. I rubbed a cut lemon around the rim of the glass then dipped it into a plate of sugar to coat the rim with a pretty sugar trim.
Put the frozen berries (use any frozen berries and/or cherries you have on hand), the ice and the Lankato or sugar into a blender and blend. Add the Limoncello and blend again.
Pour into the prepared glass, garnish the rim with the fruit and enjoy!

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Keyword cocktails, drinks, frozen drinks, limocello

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Diane Ringler

Recipe Developer

With over 10 years of restaurant experience, Diane has been cooking and developing recipes for over five years, focusing on real-food meals for two that are Weight Watchers-friendly and high in protein. A longtime WW member herself, she brings firsthand experience to every recipe — not just culinary technique, but the practical knowledge of someone who has navigated points, portions, and satisfaction for years. Her recipe for Lollipop Lamb Chops with Pistachio Pesto was selected as a KitchenAid contest winner and published in Taste of Home's "Innovate Your Plate" bookazine. She has developed recipes and created content for brands including Eggland's Best, Sprouts Market, ZenB Pasta, Flannery Beef, The Honey Jar and Marukan Vinegar. She has been cooking for two for 10 years and her recipes focus on well balanced meals that are healthy, protein-focused meals perfectly proportioned for two servings. Based in Southern California she loves fresh, seasonal produce and proteins that nourish the body and soul.