My Curated Tastes is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you.

Halloumi Fries with Honey, Chili Flakes & Sesame

Making halloumi fries is easy and a great appetizer when served drizzled with honey and sprinkled with chili flakes and sesame seeds.
5 from 2 votes
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course Starter
Cuisine Greek, Mediterranean
Servings 4 Served
Calories 214 kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.


  • 8 Oz. Halloumi Cheese
  • 1 Tbsp. Olive oil
  • 1/4 Tsp. Calabrian Chili flakes
  • 1 Tsp. Sesame Seeds
  • 2 Tbsps. Honey


  • Heat the olive oil in a non-stick skillet over medium-high heat.
  • Slice the Halloumi cheese into “fries” and pat dry with paper towels.
  • Cook the cheese until golden brown on side one, flip and continue browning on all sides until golden brown. (about 5 minutes).
  • Mix the honey and chili flakes in a small bowl.  Serve the Halloumi on a platter or individual dishes drizzled with the honey and sprinkled with the sesame seeds. Serve with your choice of fruit (mango, cherries, grapes, nectarines and berries are all great options) or a cucumber and tomato salad.  I personally, just love to eat them dipped in the honey on their own.  Enjoy.


Calories: 214kcalCarbohydrates: 7gProtein: 13gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 739mgPotassium: 11mgFiber: 0.3gSugar: 6gVitamin A: 15IUVitamin C: 0.1mgCalcium: 571mgIron: 0.1mg
Keyword appetizer, cheese, starter
Tried this recipe?Let us know how it was!