0 hours 15 mins
1 hours 0 mins
1 hours 15 mins
8 Tbsp. salted butter, room temperature
8 Tbsp. sour cream or Greek Yogurt
Salt & Pepper
NOTE: This is by far my favorite BBQ potato! It is easy to prep ahead of time and everyone loves them. The outside gets all crusty and the inside stays soft and fluffy! You can use sour cream or Greek yogurt – both add great flavor when mixed with the butter and cooked into the potatoes. Feel free to sprinkle with some chopped green onion as a garnish (and to add some fresh onion taste).