Sweet Potatoes & Cinnamon Honey Butter for Two
A simple roasted sweet potato gets a little love from cinnamon honey butter. A fast and easy side dish for the holidays.
Sweet Potatoes & Cinnamon Honey Butter for Two Read More »
A simple roasted sweet potato gets a little love from cinnamon honey butter. A fast and easy side dish for the holidays.
Sweet Potatoes & Cinnamon Honey Butter for Two Read More »
A classic holiday cranberry sauce flavored with orange is the perfect addition to your dinner menu for two.
Cranberry Orange Sauce Read More »
Huge pleasure of dining at Bottega Restaurant in Napa Valley about 8 years ago and this was served at the beginning of the meal with warm, crusty Italian bread.
Salsa di Parmigiano Read More »
A healthier jam using just three ingredients including fresh fruit and chia seeds to thicken the mixture, this raspberry jam is delicious.
Sugar Free Raspberry Jam Read More »
A delicious take on coconut rice uses cauliflower rice, serrano peppers, unsweetened coconut flakes and cashews to create the perfect side dish for fish and chicken.
Coconut And Cashew Cauliflower Rice Read More »
Roasting your own tomatoes in olive oil with garlic and fresh herbs creates the most delicious topping for bruschetta, pizza, pasta or fonduta.
Roasted Tomatoes In Olive Oil Read More »
A delicious beautifully seasoned coconut rice is a must with all your fish dinners. Light coconut milk, unsweetened coconut and ginger flavor the rice.
Tri-color potatoes are coated in mayonnaise and roasted in the oven, then finished in a cast iron pan for a crusty and flavorful side dish that is mixed with onion and red bell pepper for the perfect warm salad. breakfast potato or side dish.
Tri-Color Roasted Potatoes Read More »
Take your grilled Baked Potato to a whole new level by slicing it and stuffing it with sour cream, butter, a little olive oil and salt and pepper then wrapping it in tinfoil and throwing it on the grill for an hour.
Grilled Baked Potatoes Read More »
Take all the exotic fruits you can find, mix them together and top them with a honey lime dressing and you’ve got an amazing salad, side dish or fresh dessert for your guests.
Exotic Fruit Salad With Honey Lime Dressing Read More »
Tri color carrots bring a festive air to the table during the spring. These carrots are roasted and topped with an orange vinaigrette that is delicious.
Tri-Color Carrots With Orange Vinaigrette Read More »
Cabbage, carrots and caraway seeds get tossed with onions in a sweet and tangy dressing to make the perfect side dish for corned beef. This hits my St. Patrick’s Day dinner table every year.
Cabbage and Carrots Read More »