Chicken Tenders and Peas with Tarragon Cream Sauce
My French inspired Chicken Thighs with Tarragon Cream Sauce is a classic recipe made in under an hour.
Chicken Tenders and Peas with Tarragon Cream Sauce Read More »
My French inspired Chicken Thighs with Tarragon Cream Sauce is a classic recipe made in under an hour.
Chicken Tenders and Peas with Tarragon Cream Sauce Read More »
My mock crab cakes use mushrooms as a substitution for the crab with amazing results. Serve with my homemade tartar sauce and lemons.
Mushroom “Crab” Cakes with Homemade Tartar Sauce Read More »
A fast, easy and incredibly elegant preparation of lamb loin chops. The use of artisanal olive oil and balsamic vinegar make this dish special.
Rosemary Lamb Loin Chops with Pomegranate Glaze Read More »
This beef stew recipe gets a surprising boost in flavor from Pomegranate Balsamic Vinegar and a fresh dollop of yogurt and a sprinkling of pomegranate seeds.
Rosemary and Pomegranate Beef Stew Read More »
Marinated mozzarella balls join fresh cherry tomatoes in this baked, cheesy pasta sauce that is then added to rotini pasta. Mozzarella and Tomato Rotini recipe.
Mozzarella and Cherry Tomato Rotini Read More »
This complete dinner highlights fall flavors with Chicken Thighs and Wild Mushroom and Sage Stuffing and Balsamic Glazed Veggies.
Roasted Chicken Thighs with Sage, Mushrooms, Baby Potatoes, and Apples Read More »
This is a classic German pork schnitzel recipe with step-by-step instructions.
Classic German Pork Schnitzel Read More »
A traditional German Oktoberfest meal of knockwurst and sauerkraut is perfect for the holiday.
Knockwurst and Sauerkraut Read More »
This rosemary and pomegranate short ribs recipe with whipped sweet potatoes gets a flavour boost from rosemary flavored extra virgin olive oil and pomegranate balsamic vinegar.
Pomegranate Balsamic Braised Short Ribs Read More »
This is the shrimp and lobster sauce recipe you’ve been looking for. Fast and easy and just like you get at your local Chinese restaurant.
Shrimp with Lobster Sauce Read More »
Vadouvan Vegetables and Goat Cheese Flatbread NEXT POST Vadouvan Stuffed Rigatoni » My Curated Tastes is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. This recipe came about after I had left over vegetable puree from my Vandouvan Stuffed Rigatoni. I thought it
Vadouvan Vegetables and Goat Cheese Flatbread Read More »
A French curried vegetable and goat cheese puree fill rigatoni in this Indian inspired pasta dish
Vadouvan Stuffed Rigatoni Read More »