bowl of apricot chicken salad.
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ingredients for apricot chicken salad.
ingredients for salad in a bowl.
dressing in bowl with whisk.
bowl of apricot chicken salad.
bowl of apricot chicken salad.
bowl of apricot chicken salad.
lettuce leaves filled with apricot chicken salad.
bowl of apricot chicken salad.
bowl of apricot chicken salad.

Apricot Chicken Salad with Dill

Chicken salad gets an update in this Apricot Chicken Salad with Dill. Using artisanal flavored olive oil and balsamic vinegar to create a dressing, the salad is served in butter lettuce leaves.
5 from 1 vote
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Soups & Salads
Cuisine General
Calories 921 kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.



  • In a large bowl, mix the chicken, onion, celery, apricots, almonds, and dill.
  • In a small bowl, whisk the olive oil, vinegar, mustard. salt and 20 grinds of pepper. Whisk until well incorporated.
  • Add the dressing the the bowl and toss to coat everything. Taste. Add more salt and pepper if necessary. Refrigerate at least 1/2 hour to overnight to let flavors meld together.
  • Separate the lettuce leaves and wash and dry them. Stack two leaves and top with heaping tablespoons of the salad. Serve on a platter. Enjoy.


Calories: 921kcalCarbohydrates: 74gProtein: 129gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 362mgSodium: 9461mgPotassium: 3909mgFiber: 9gSugar: 44gVitamin A: 6067IUVitamin C: 46mgCalcium: 256mgIron: 8mg
Keyword salad
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