YIELDS:
ingredients
2 Tablespoons butter, melted
2 Tbsp. Cinnamon
2 Tbsp. Brown sugar
For the maple icing:
2 Tsp. Maple syrup
1 Tbsp. Milk
3/4 Cup powdered sugar
DIRECTIONS
NOTE: This is a fast and easy addition to any brunch buffet. I used to make this with my nieces and nephews when they were little… it was easy for them to help and fun for everyone to eat.
I like to call this a “cheat recipe” since I use the store bought dough but in reality it is just a great time saver and they taste great. If you like this brunch idea, be sure to visit my brunch page for more inspiration. Or, sign up for my newsletters and get them sent right to your inbox.