rack of baked cookies.
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ingredients for cookies.
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bowl of cookie dough and tray of raw cookies.
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rack of baked cookies.
rack of baked cookies.

Healthy Cherry, Almond & Oatmeal Cookies

These healthy cherry, almond and oatmeal cookies are gluten-free, have no added sugar and are packed with good-for-you ingredients too.
5 from 1 vote
Prep Time 5 minutes
Cook Time 13 minutes
Total Time 18 minutes
Course Dessert
Cuisine General
Servings 12 Served
Calories 78 cal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Ingredients
 
 

  • 1 Cup Old Fashioned oats
  • 3/4 Cup Almond flour
  • 3/4 Tsp. Ground cinnamon
  • 1/2 Tsp. Baking soda
  • 1/2 Tsp. Kosher salt
  • 4 Tbsp. Light butter, room temperature
  • 1/2 Cup Granulated monk fruit or sugar substitute of your choice
  • 1/4 Cup England’s Best 100% Liquid Egg Whites
  • 1 Tsp. Clementine or Orange zest
  • 1 Tsp. Pure vanilla extract
  • 1/4 Cup Almond slices
  • 1/4 Cup Dried tart cherries

Instructions
 

  • Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper and set aside.
  • Using a hand mixer, combine the sugar and butter in a bowl, beating until light and fluffy. (about 3 minutes)
  • Add the egg whites, vanilla and clementine or orange zest.
  • In a separate bowl, combine the flour, oats, cinnamon, salt and baking soda.
  • Fold the dry mix into the wet mix and combine completely. Add the cherries and almonds and fold to combine.
  • Use an ice cream scoop for cookies that are the same size. Form the dough into small balls and place on the baking sheet. Bake in the oven for 10 minutes.
  • Let the cookies cool for 5 minutes and then transfer them onto a rack to cool completely. Enjoy!

Nutrition

Calories: 78calCarbohydrates: 7gProtein: 3gFat: 5gSaturated Fat: 0.4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gSodium: 136mgPotassium: 40mgFiber: 2gSugar: 0.5gVitamin A: 1IUVitamin C: 0.01mgCalcium: 27mgIron: 1mg
Keyword dessert, healthier choice
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