Roasted Asparagus

Roasted Asparagus

YIELDS: 8 servings PREP TIME: 0 hour 10 mins COOK TIME: 0 hours 25 mins TOTAL TIME: 0 hours 35 mins ingredients Deselect All 2 pounds fresh asparagus Good olive oil Kosher salt, plus extra for sprinkling Freshly ground black pepper DIRECTIONS 1. Preheat the oven to...
Shrimp Cocktail

Shrimp Cocktail

YIELDS: 4 servings PREP TIME: 0 hours 10 mins COOK TIME: 0 hours 3 mins TOTAL TIME: 0 hours 35 mins ingredients Cooking Liquid:10 cups cold water1 lemon, halved2 Bay Leaves5 sprigs fresh thyme, oregano, parsley or any fresh herbs you have on hand2 Stalks of celery cut...
Crème Brulee

Crème Brulee

YIELDS: 4 servings PREP TIME: 0 hours 10 mins COOK TIME: 0 hours 30 mins TOTAL TIME: 3 hours 40 mins ingredients 2 Cups heavy cream ¼ cup plus 4 Tbsp. sugar 3 Egg Yolks 1 Tsp. pure vanilla extract Pinch of salt DIRECTIONS Preparation: Preheat oven to 300 degrees and...
Horseradish Potato Soufflé

Horseradish Potato Soufflé

YIELDS: 2-4 servings PREP TIME: 0 hours 10 mins COOK TIME: 0 hours 50 mins TOTAL TIME: 1 hours 0 mins ingredients 5 Oz. Yukon gold potatoes 2-3 Tbsp. Heavy whipping cream 1 Tbsp. butter 2 Tbsp. fresh prepared horseradish 1/4 Cup shredded Asiago cheese 1 Egg 1/4 Cup...
Filet Mignon with Mushroom and Cabernet Sauce

Filet Mignon with Mushroom and Cabernet Sauce

YIELDS: 4 servings PREP TIME: 0 hours 10 mins COOK TIME: 0 hours 20 mins TOTAL TIME: 0 hours 30 mins ingredients 1 Tbsp. butter, divided 1/3 cup finely chopped shallots ½ Lb. fresh shitake mushrooms, stems removed 1 ½ cups Cabernet Sauvignon, divided 1 (10.5 Oz.) can...

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