A great take on classic lasagna is to use fresh ravioli instead of traditional pasta noodles. Add extra veggies and your favorite sauce and you’ve got a pretty quick and delicious “lasagna” that your family will love.
Ravioli and Squash “Lasagna” Read More »
Four Cheese Fonduta w/ Roasted Tomatoes NEXT POST Grilled Hoisin Shrimp » My Curated Tastes is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. My four cheese fonduta with roasted tomatoes is just the most decadent appetizer ever and perfect for those
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Baked Cheesy Zucchini Fries with Marinara Sauce NEXT POST Fig, Gorgonzola & Pecan Bundles With Warm Honey & Rosemary » My Curated Tastes is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. Baked Cheesy Zucchini Fries with Marinara Sauce is one of
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A healthier version of lasagna with easy portion control built right in, these zucchini lasagna roll ups have everything you want in an Italian dish except the noodles!
Zucchini Lasagne Roll Ups Read More »
A baked, crispyy eggplant parmesan is possible with a couple of easy steps. This delicious version treats each slice individually to maintain the crunch without losing the flavor.
Crispy Eggplant Parmesan Slices for Two Read More »
