Basic Halva
If you are looking for a basic halva recipe, this is it. A delicious tahini based dessert, halva is something special. Once you’ve had it, you’ll crave it forever!
March 2021
No Churn Vanilla Ice Cream
If you haven’t tried no churn ice cream, now is the time. This is an easy, delicious, kid friendly version of this wonderful frozen dessert that is a cinch to make. Add your favorite mix ins or toppings for the perfect treat.
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Classic Hummus
This classic take on hummus combines the usual suspects of tahini and garbanzo beans but gets a little boost from a touch of sriracha. Enjoy with toasted pita, crackers or cut vegetables. A healthier choice as a starter to a meal or as a snack.
Shrimp, Scallops & Asparagus Linguine
An extremely satisfying shrimp, scallop and asparagus pasta dish. The use of lemon and pine nuts add all the right touches.
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Mandarinquat Loaf Cake with Mandarinquat Icing
A delicious way to use mandarinquats. This loaf cake is filled with chopped fruit and drizzled with a mandarinquat glaze.
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Limequat Cupcakes with Whipped Cream
Tring to figure out what to do with Limequats? This is the answer. A delicious citrus flavored cupcake topped with whipped cream and a candied limequat slice!
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Irish Apple Cake
Irish Apple cake is a classic dessert and the perfect finish to a traditional St. Patty’s Day meal. The cake is great with a cup of tea, coffee or on a brunch menu. The fresh apples and streusel-like topping make it a winner.
Light & Creamy Chicken & Asparagus Crepes
Substituting lighter ingredients in this recipe and using store bought crepes, makes a fast and healthier choice Chicken and Asparagus crepe for lunch.
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