Roasted Tomatoes In Olive Oil
Roasting your own tomatoes in olive oil with garlic and fresh herbs creates the most delicious topping for bruschetta, pizza, pasta or fonduta.
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Classic Hummus
This classic take on hummus combines the usual suspects of tahini and garbanzo beans but gets a little boost from a touch of sriracha. Enjoy with toasted pita, crackers or cut vegetables. A healthier choice as a starter to a meal or as a snack.
