To determine if a pineapple is ripe, you can use a few methods. First, check the color of the pineapple’s skin; a ripe pineapple should have a vibrant golden color. Next, I usually squeeze it. The pineapple should have give slightly without being too soft or mushy....
To cut a pineapple, start by removing the crown (leafy top) and the base. Stand the pineapple upright and slice off the skin from top to bottom, ensuring your will remove the “eyes” (those are the brown spots on the pineapple. Once the skin is removed, cut the...
Yes, pineapple can be frozen. First, peel and core the pineapple, then cut it into desired shapes or chunks. Place the pineapple pieces on a baking sheet in a single layer and freeze them for a few hours until firm. Transfer the frozen pineapple to an airtight...
Yes, I use pineapple in savory dishes all the time. It adds a touch of sweetness and acidity. Check out my Pineapple Shrimp Bowls and my Pork Kebabs and Pineapple Rice with Macadamia Nuts for fun dinner options using pineapple. It is a common ingredient in various...
ROTISSERIE CHICKEN: 13 recipes to make fast and easy meals
13 of my favorite go-to recipes using store bought rotisserie chicken are included in this FREE ecookbook. From soup to salad, with pasta and pot pies in between, there is something for everyone.
